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Maltotetraose

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    Maltotetraose
  • Maltotetraose
Cat No: 24975
Biochemicals - Natural Products
Cayman

Maltotetraose is a tetrasaccharide that is composed of glucose molecules linked by α-1,4 glycosidic bonds and has been found in B. stearothermophilus.{39837,39838,39839,39840} It increases the α-amylase synthesis rate in B. stearothermophilus 3-fold g...

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Territorial Availability: Available through Bertin Technologies only in France
Synonyms:
  • O-?-D-glucopyranosyl-(1?4)-O-?-D-glucopyranosyl-(1?4)-O-?-D-glucopyranosyl-(1?4)-D-glucose
Correlated keywords:
  • 1263-76-9 148498-95-7 Amylotetraose Fujioligo 450 ?-1,4-Tetraglucose Bacillus Erwinia ICAM1 MOVAS1 TNF?
Product Overview:
Maltotetraose is a tetrasaccharide that is composed of glucose molecules linked by α-1,4 glycosidic bonds and has been found in B. stearothermophilus.{39837,39838,39839,39840} It increases the α-amylase synthesis rate in B. stearothermophilus 3-fold greater than sucrose or glucose (Item No. 23733) when used at a concentration of 0.1 mM.{39838} Maltotetraose (750 μg/ml) inhibits the growth of E. carotovora in a cylinder-agar plate assay but does not affect the growth of several other microorganisms.{39840} It also inhibits TNF-α-induced expression of intercellular adhesion molecule-1 (ICAM-1) in MOVAS-1 mouse smooth muscle cells (VSMCs) transfected with an ICAM-1 luciferase reporter when used at a concentration of 20 μM.{39841}
Size 5 mg
Shipping dry ice
CAS Number 34612-38-9
Molecular Formula C24H42O21
SMILES O=C[C@H](O)[C@@H](O)[C@]([C@H](O)CO)([H])O[C@H]([C@H](O)[C@H]1O)O[C@H](CO)[C@@]1([H])O[C@@H](O[C@@H]2CO)[C@H](O)[C@@H](O)[C@@H]2O[C@@]3([H])O[C@H](CO)[C@@H](O)[C@H](O)[C@H]3O
Molecular Weight 666,6
Formulation A crystalline solid
Purity ≥95%
Custom Code 2912.49
UNSPSC code 12352100

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Our scientists are experts in the synthesis, purification, and characterization of biochemicals ranging from small drug-like heterocycles to complex biolipids, fatty acids, and many others. We are also highly skilled in all aspects of assay and antibody development, protein expression, crystallization, and structure determination.

Over the past thirty years, Cayman developed a deep knowledge base in lipid biochemistry, including research involving the arachidonic acid cascade, inositol phosphates, and cannabinoids. This knowledge enabled the production of reagents of exceptional quality for cancer, oxidative injury, epigenetics, neuroscience, inflammation, metabolism, and many additional lines of research.

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